Happy Hana Teriyaki Menu (Update 2025)

Grilled chicken over rice, typically includes a savory teriyaki sauce.

Thinly sliced beef over a bed of rice, typically includes a generous drizzle of teriyaki sauce.

Grilled chicken breast served over rice, typically includes a savory teriyaki sauce and a mix of steamed vegetables.

Spicy chicken teriyaki, typically includes steamed vegetables like carrots and broccoli, served over rice with a sprinkle of sesame seeds and green onions.

Stir-fried rice with a mix of vegetables and egg, typically includes carrots, peas, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Chicken beef shrimp

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Teriyaki Chicken, Teriyaki Beef, Chicken Katsu, Teriyaki Pork, Sweet & Sour Chicken ,Egg Roll (2pc), Gyoza (6pc), Prawn (6pc).

Teriyaki Chicken, Teriyaki Beef, Chicken Katsu, Egg Roll (2pc), Gyoza(4pc), Prawn (4pc).

Teriyaki Chicken, Teriyaki Beef, Chicken Katsu, Beef, sweet&sour chicken, Egg Roll (2pc), Gyoza (4pc), Prawn (4pc).

Pork stir-fried with a medley of vegetables such as cabbage, carrot, onion, and broccoli, seasoned with traditional Japanese flavors.

Stir-fried shrimp with a medley of cabbage, carrot, onion, broccoli, and bean sprouts, cooked in a traditional Japanese style.

Chicken stir-fried with cabbage, bean sprouts, carrots, zucchini, mushrooms, onions, green onions, broccoli, water chestnuts, and baby corn.

Stir-fried beef typically includes thinly sliced beef, cabbage, carrots, onions, mushrooms, and broccoli, all cooked together over high heat.

A medley of cabbage, broccoli, carrots, bean sprouts, and mushrooms, typically seasoned with garlic and ginger in a light soy sauce.

Stir-fried tofu and mixed vegetables, including cabbage, carrot, onion, and broccoli, typically includes a savory sauce.

crabmeat, cucumber, avocado.

unagi, crabmeat, cucumber, avocado.

tuna, salmon, crabmeat, tilapia, avocado, cucumber.

deep-fried shrimp, crabmeat, cucumber.

crabmeat, cucumber, avocado, soft crab.

baked salmon, cream cheese.

salmon, crabmeat, avocado, cucumber.

Spicy. spicy tuna, cucumber.

Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.

Crab, avocado, and cucumber wrapped in sushi rice and seaweed, typically includes tempura flakes for crunch, often garnished with eel sauce.

Crispy golden egg rolls filled with savory vegetables, wrapped in a delicate, flaky pastry. Two pieces per serving.

Succulent BBQ Pork, Slow-Cooked to Perfection

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a dipping sauce.

Crispy egg rolls filled with vegetables and savory gyoza dumplings with a tender meat and vegetable filling.

Five pieces of prawn, lightly battered and deep-fried, typically served with a dipping sauce.

Assorted vegetables, including sweet potato, broccoli, and zucchini, lightly battered and deep-fried.

Deep-fried chicken wings, typically served as six pieces, accompanied by a traditional Japanese dipping sauce.

Chicken wings marinated in a blend of Japanese spices, deep-fried and tossed in a homemade spicy sauce, typically garnished with sesame seeds and scallions.

Breaded chicken breast pieces, typically served with a sweet and sour sauce that includes pineapple and bell peppers.

Grilled chicken served with a sweet and savory teriyaki sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sesame breast chicken is stir-fried chicken breast, coated in a sweet and savory sesame sauce, typically includes sesame seeds.

Chicken breast stir-fried in a wok, coated with a sweet and savory honey garlic sauce, typically includes minced garlic.

Succulent beef paired with crisp broccoli

Stir-fried chicken with cashews, green and red bell peppers, onions, and carrots in a savory sauce, typically includes mushrooms and water chestnuts.

Tender chicken pieces coated in a tangy orange glaze, served with steamed rice and a side of fresh lettuce salad.

Tender chicken with fresh broccoli in a savory sauce.

Breaded chicken breast deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

Chicken wings sautéed with a blend of spices, typically including a spicy sauce for a bold flavor.

A Japanese salad dressing typically includes a harmonious blend of ingredients like sesame, ginger, and soy sauce, creating a versatile accompaniment for salads.

A Japanese condiment made with soy sauce, sugar, and mirin, often used for marinating, glazing, or as a dipping sauce.

A harmonious blend of sweet and tart flavors, this sauce is a popular condiment for enhancing a variety of dishes.

Soy sauce is a fermented condiment made from soybeans, wheat, water, and salt, offering a rich umami flavor.

A sweet and tangy blend of soy sauce, rice vinegar, and chili oil, typically includes hints of sesame and citrus.

A tangy, rich Japanese barbecue sauce typically made with fruits and vegetables.

Breaded chicken paired with sweet and sour sauce, typically includes a mix of vegetables.

Deep-fried chicken coated in a sweet and spicy sauce, typically includes broccoli.

Stir-fried soba noodles with chicken and a mix of vegetables, typically including onions, zucchini, and carrots.

Sautéed chicken paired with almond-crusted chicken, typically includes a blend of vegetables and a savory sauce.

Grilled chicken paired with sesame-coated chicken breast, typically accompanied by a selection of vegetables and a savory sauce.

Sliced beef stir-fried with onions and scallions in a savory sauce, paired with breaded chicken pieces in a tangy sweet and sour sauce.

Chicken and Mongolian beef stir-fried with onions and scallions, typically includes a house sauce.

Chicken and a single egg roll, typically accompanied by a mix of vegetables and wrapped in a crispy wonton skin.

Grilled chicken paired with four pieces of pan-fried dumplings, typically filled with a mixture of minced chicken and vegetables.

Grilled chicken and beef served with a homemade teriyaki sauce, typically includes a blend of savory vegetables.

Grilled chicken and pork glazed with a sweet and savory teriyaki sauce, typically includes a selection of vegetables.

Breaded chicken breast and thigh, deep-fried, typically served with a tangy katsu sauce. Available from 10:30 AM to 3:00 PM.

Grilled chicken teriyaki paired with a classic California roll, which typically includes crabmeat, avocado, and cucumber.